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Arugula (আরুগুলা)

140.00৳ 270.00৳ 

Arugula is a leafy green with a spicy, peppery taste that adds a bold flavor to any dish. High in vitamins A, C, and K, arugula is commonly used in fresh salads, sandwiches, or as a garnish, giving a zesty kick and plenty of nutrients to meals.

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Description

Arugula, also known as rocket, is a leafy green vegetable with a distinctive peppery flavor. It’s a low-calorie, nutrient-dense choice that adds a zesty kick to meals.  

Key Nutrients (per 1 cup, 20g):  

  • Calories: 5  
  • Protein: 0.5 g  
  • Carbohydrates: 0.7 g  
  • Fiber: 0.3 g  
  • Calcium: 32 mg  
  • Potassium: 74 mg  
  • Vitamin C: 3 mg (5% of daily value)  
  • Vitamin K: 11 mcg (14% of daily value)  
  • Folate: 19 mcg  

Health Benefits:  

  • Bone Health: High in vitamin K, essential for strong bones.  
  • Heart Health: Contains potassium, which supports blood pressure regulation.  
  • Antioxidant Boost: Rich in vitamin C and other antioxidants that fight free radicals.  

Why You Should Choose Us?

  • High-Tech Farming: Our products are grown in a controlled greenhouse environment using advanced technologies.  
  • Soil-Free Cultivation: We use hydroponic systems, ensuring cleaner and healthier produce without the limitations of soil.
  • 100% Chemical-Free: No chemical fertilizers or pesticides are used, providing pure and safe products for your family.  
  • Enhanced Nutrients: Plants are fed organic nutrients mixed in water, delivering more essential nutrients than traditional soil-grown vegetables.
  • Farm-to-Home Freshness: We harvest produce only after receiving your order, ensuring maximum freshness and flavor.
  • Sustainability: Our eco-friendly practices minimize waste and reduce environmental impact.
  • Trust and Transparency: We focus on quality and customer satisfaction, offering produce you can rely on.

Enjoy Arugula Your Way:  

  • In Salads: Toss arugula with olive oil, lemon juice, and parmesan for a simple salad.  
  • On Pizza: Add fresh arugula as a topping for a burst of flavor.  
  • In Sandwiches or Wraps: Use it as a peppery alternative to lettuce.  
  • Blended in Pesto: Combine arugula with garlic, nuts, and olive oil for a unique pesto.  
  • In Smoothies: Add a handful to green smoothies for extra nutrients.  

Arugula is versatile and enhances any dish with its bold flavor and nutritional benefits.